EAT

Located in the peristyles around the cloister and garden, Les Téléphones proposes bistronomic cuisine with seasonal specialties and fresh produce in creations by chef Damien Montereau.

Through traboule passageway from the Galerie des Mères, guests reach an authentic «Bouchon», the emblem of Lyon gastronomy that stems from the tradition of working-class eating places mâchons popularized by the Canuts.

Perfect for a rendezvous, our bar « Les Collections »draws in guest throughout the day for a mid-day coffee break or a summer cocktail in the courtyard.

RESTAURANT LES TÉLÉPHONES

Monday to Saturday  :
– Lunch : 12:00 – 13:30
– Dinner : 19:00 – 21:30

Sunday :
– Dinner : 19:00 – 21:30

Restaurant Menu

Sunday :
– Brunch : 11:30 – 13:30

Brunch Menu

 

BRUNCH WITH MOM

Come and celebrate Mother’s Day with your family or friends and book an exceptional brunch at Fourvière Hôtel

Single menu on 04.06.23 for lunch

  Découvrez notre carte

BAR LES COLLECTIONS & LE KFE

Monday to Saturday :
– Snacking : 11:00 – 23:00

Sunday :
– Snacking : 17:00 – 22:00

Carte Bar Snack

 

 

 

 

 

 

 

 

 

 

 

 

BREAKFAST

Don’t they say that breakfast is the most important meal of the day? Wake up gently and enjoy a gourmet moment.

  • From Mon. to Frid. : 06:30 am – 10:00 am
  • Sat. and Sund. : 7:30 am – 10:30 am
  • 25 € per person

LE BOUCHON


“An authentic experience”

  • Open on friday and saturday nights only (From 2 June 2023)
  • On reservation : 04 74 70 07 00

Discover our Menu

TAKE AWAY

Bistronomic Easter Menu

“Enjoy a special dinner for the Easter holidays.”

  • From April 2 to 5, 2021
  • Menu from 60€ per person.

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PHOTOS  |  CONTACT  |  RECRUTEMENT  |  HISTORY

CERCLE  GDSSabre : AC 174260
Gallileo : AC 79889
Worldspan : AC 0D22
Amadeus : AC LYSD22
|  FAMOUS CHARACTERS |  PRESSE

contact@fourviere-hotel.com

T. +33 4 74 700 700

F. +33 4 74 700 701

23 rue Roger Radisson – 69005 Lyon

France

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