Located in the peristyles around the cloister and garden, Les Téléphones proposes bistronomic cuisine with seasonal specialties and fresh produce in creations by chef Damien Montereau.
Through traboule passageway from the Galerie des Mères, guests reach an authentic «Bouchon», the emblem of Lyon gastronomy that stems from the tradition of working-class eating places mâchons popularized by the Canuts.
Perfect for a rendezvous, our bar « Les Collections »draws in guest throughout the day for a mid-day coffee break or a summer cocktail in the courtyard.
“Enjoy a special dinner around asparagus.”
- From March 5 to 7, 2021
- Menu from € 50 per person.
If you’re an early morning person or a late riser, start your day with our breakfast basket. Delivered to your room or picked up by you at the bar Les Collections at the service time you’ve reserved.
- From Mon. to Frid. : 07:00 am – 10:00 am
- From Sat.. to Sun. : 07:00 am – 10:30 am
- 15 € per person
RESTAURANT LE BOUCHON
Through traboule passageway from the Galerie des Mères, guests reach an authentic «bouchon», the emblem of Lyon’s gastronomy that stems from the tradition of working-class eating places mâchons popularized by the Canuts.
- From Thursday to Sunday
- Dinner: 07:30 pm – 10:00 pm
- Menu with drinks: 60 € per person
RESTAURANT LES TÉLÉPHONES
- Lunch 12:00 am – 02:00 pm
- Dinner 07:00 pm – 10:00 pm
- Menu lunch : 26€ except on weekends and special days